Around the World in 195 meals (no biggie) — An Introduction

  • I’m not setting a deadline on it, because that’s no fun.
  • I’m not striving for authenticity, or nutritional balance, or thrift, because I reckon just finishing the challenge will be hard enough.
  • But I am a big nerd, so I probably will try to learn something about the countries, cultures and cuisines of places as I go along.
  • All in all: I’m just going to cook some food, and I’m going to try to enjoy it.

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Lancaster-based editor, writer and word nerd.

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Emma Crighton

Emma Crighton

Lancaster-based editor, writer and word nerd.

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